2016年4月24日星期日

Tajikistan customer visit our running glucose syrup processing plant

Glucose syrup processing plant

Tajikistan customer visit the running glucose syrup processing plant which is set up by kaifeng sida company .

After visiting the  glucose syrup processing plant , the customer is very satisfied with our glucose syrup processing process and machinery . They have saw the production process by themselves and know more clearly about the production process. They saw the glucose syrup is clear like water flow out from the storage tank and take away some sample back for test .

Clear glucose syrup packed in drums

After we negotiation in the glucose syrup processing plant , the Tajikistan customer plan buy our corn glucose syrup processing plant in next two month.   They have big area land and they will plant the corn on their own land , producing glucose syrup from their own corn . The glucose syrup will be used in their own candy making plant . 

There do not have any glucose syrup plant in their country, they will build the first one glucose syrup processing plant in their country .


More Information about our  machinery , please contact
Phone: +86 371 56771822
Email : sales@doingmachinery.com
Website: www.starchprojectsolution.com

2016年4月15日星期五

How is Glucose-Fructose Syrup made?


GFS (Glucose-Fructose Syrup) is made from starch by first making a glucose syrup. The linked glucose molecules in starch are hydrolysed into free glucose molecules. Then, with the use of enzymes, some of the glucose is changed into fructose in a process called isomerisation. The starch source is chosen depending on local availability of the raw material suited for the starch extraction process. Maize was most commonly used in the past, but in recent years the use of wheat or rice has increased  . 

Our company glucose plant or fructose syrup plant use new technology can produce the Glucose-Fructose Syrup from rice or corn directly , do not need produce the starch first, save the starch processing equipment cost .

More Information about our Glucose-Fructose Syrup machinery , please contact
Phone: +86 371 56771822
Email : sales@doingmachinery.com

Website: www.starchprojectsolution.com

Liquid glucose applications


 
Liquid glucose performs to bring out the delicate flavor in candies. High viscosity, humidity, sweetness and perversion. Does not crystallize on storage and prevents crystallization of sucrose in combined syrups. Lowers freezing point. Keeps food products soft and fresh. Excellent food preservative Provides body and cohesiveness Emulsion stabilizer.
 

Liquid glucose applications:
 

Industries – Candy, Confectionery, Ice Cream, Jams, Jelly, Chewing Gum, Canned Fruits, Syrup Making, Bakery
 
•Jelly & Jam – Liquid Glucose Prevents Cane Sugar Ingredient from Crystallizing, ensured by Dextrin of the Glucose Syrup.
 
• Increasing Sweetness of the products by acting as sweetener up to extent.
 
• Corn Syrup can replace the Cane Sugar up to 20-50%, depend upon the product to be made.
 
• Confectionery – Corn Syrup – Non Crystallizing substance with less sweetness can successfully produce a homogeneous and palatable confectionery product.
 
• Hard candies can be made completely from Liquid Glucose without adding cane sugar.
 
• Ice Cream – It gives homogeneous smoother texture with definite advantage of preventing cane sugar crystallization.
 
• Bakery Product – In several product help to keep them in soft condition. Corn Syrup gives body, Bulk & Sweetness to the product.
 
• Addition of Corn Syrup up to 10% prevents caking & gives better shine in certain application.
 
• Liquid Glucose is also used to make Chewing gum to impart flavor taste & thickness....


Our company can supply complete set liquid glucose plant , more information about our liquid glucose plant , please contact:
More Information about our  machinery , please contact
Phone: +86 371 56771822
Email : sales@doingmachinery.com

2016年4月7日星期四

How to make corn syrup from corn starch ?




Corn syrup (also called glucose syrup )  is a food syrup which is made from the corn starch  and contains varying amounts of maltose and higher oligosaccharides, depending on the grade. Unlike other sweeteners, corn syrup doesn't crystallize and turn grainy when it's cold. Baked goods, frostings, sauces, and candies made with corn syrup are moister and stay fresh longer than those made with sugar. There are two types: light and dark, which has a stronger flavor with a hint of molasses.

How to make corn syrup from corn starch  ?  

In simple worlds is that the corn syrup  is made by breaking down corn starch with enzymes -- a bit like the natural process that occurs when corn sprouts -- and then refining it into a liquid sweetener.



The corn syrup  produced from corn starch need several steps of  corn syrup  industrial  production :

1) Mixing process:  Mix corn starch with water 

2) Spray liquefied process : The spray jet will make the corn starch slurry into syrup at high temperature. 

3). Saccharifying process : The liquefied syrup with very low DE value , add some gluco-amylase , then some liquefied syrup will transfer to glucose . After the DE value of syrup reach the requirement , increase the temperature to kill enzyme. 

4). Decoloration process : Use the activated carbon to remove the color of the glucose syrup . Mix activated carbon with glucose syrup at uniform temperature for some time , then press out the carbon from glucose syrup . For getting more clear glucose syrup , it usually need make two times . 

5) .  Ion exchange process : Ion exchange machine will attract all the  cation and anion  in the clean glucose syrup , it will improve the glucose quality . Small corn syrup plant will do not  need this machine . 

6) .  Evaporate process :  The evaporator will take out the water inside of the corn syrup  to increase the corn syrup density to reach the buyer requirement . 

7).  Finished product storage : The corn syrup will storage at the corn syrup processing plant  before transport

 Our company can supply the complete set corn syrup processing machine from corn starch or from corn directly . If you need more information about our corn syrup processing machine ,please contact us  freely.
Phone: +86 371 56771822
Email : sales@doingmachinery.com

Website: www.starchprojectsolution.com